In our fully equipped barbecue area you can cook tasty meat and fish and try
the Italian bruschetta (traditional toasted bread) with our home-produced olive oils,
"Il Poggio" and "Tortollo", awarded of important prizes in 2000:
the first is stronger and has been awarded by the Slow Food Movement, the other has won the first
prize in the light category at the National Festival held in Rispescia (GR) by Lega Ambiente,
the most important Italian environmental organization.
The vineyard of Poggio Tortollo is part of the "Cantina Sociale di Pitigliano" which produces fine wines, such as the white wine "Bianco di Pitigliano" and the red one "Sovana Vignamurata".